Seven UIC scholars listed in world's top 2% scientists

Stanford University scholars released a list of the World's Top 2% Scientists 2020 and seven UIC scholars were selected. Among them, UIC President and Member of Chinese Academy of Sciences Prof Tang Tao, Vice President (Research and Development) and Dean of Graduate School Prof Jia Weijia, Prof Wang Qing-Guo from Computer Science and Technology Programme and Prof Xu Baojun from Food Science and...

2021/06/30

Prof Fang Kaitai listed in Most Cited Chinese Researchers

Publishing giant Elsevier announced the list of 2016 Most Cited Chinese Researchers on 27 February 2017. Prof Fang Kaitai, Professor of Statistics at UIC’s Division of Science and Technology, was among the 86 researchers in mathematical sciences.Elsevier is a world-leading provider of scientific, technical and medical information products and services. The influence of a researcher is measured...

2021/06/30

[UIC Beacon] Prof Fang Kaitai recognised by world-renowned statistical group

The International Chinese Statistical Association (ICSA) presented the 2014 Distinguished Achievement Award to Prof Fang Kaitai of DST's Statistics Programme at its general member meeting in Boston in August.President of the ICSA Prof Ying Lu (Stanford University) says the bestowal of this award upon Prof Fang is in recognition of his “broad and significant contributions in statistical theory ...

2021/06/30

Dr. Karen Poon and Dr. Bo Lei included as Zhuhai High-Level Talents

Dr. Karen Poon (left)Dr. Bo LeiDr. Karen POON (Associate Professor, Associate Dean of the Division of Science and Technology) and Dr. Bo LEI (Associate Professor, Programme Director of Food Science and Technology) have been nominated in May for High-Level Talents by the Zhuhai Human Resources and Social Security Bureau. This is the first time UIC has received the nomination.(Republished from MP...

2021/06/30

Dr. Bruce Xu Honored with the Award for Outstanding Research Talent

Dr. Bruce Xu from Food Science and Technology Program in DST was invited to attend "the 2nd Innovation Development Forum of Chinese Food Industry-University-Research" which was held on November 2-4, 2012 in Beijing. Dr Xu won "Outstanding Research Talent Award".During the meeting, Dr. Xu presented a report entitled "Telomerase Inhibitors Derived from Natural Foods and Their Anticancer Activity"...

2021/06/30

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